Suerte is a Mexican-inspired restaurant in East Austin, Texas, that has become one of the city’s most popular dining destinations. Refer to This Page The restaurant opened in 2018 and has gained a reputation for its delicious food, innovative cocktails, and vibrant atmosphere. This blog post will closely examine Suerte and explore what makes it such a special place.
The Concept and Atmosphere
Suerte’s concept is centered around celebrating Mexican cuisine and culture in a modern and innovative way. The restaurant’s name is derived from the Spanish word for “luck,” and the owners aim to create an environment where diners feel fortunate to be experiencing the food, drinks, and atmosphere
The restaurant’s interior is designed with a modern and minimalist aesthetic, featuring clean lines and natural materials like wood and stone. The open kitchen allows diners to watch the chefs in action, and the bar area is a lively spot for enjoying cocktails and socializing. The outdoor patio provides additional seating, and the restaurant’s location in the trendy East Austin neighborhood makes it a popular spot for locals and visitors alike.
Suerte’s menu is a unique fusion of traditional Mexican dishes and contemporary culinary techniques. The chefs draw inspiration from the rich culinary traditions of Mexico but aren’t afraid to experiment with new flavors and ingredients.
One of Suerte’s signature dishes is the masa, made in-house using organic corn from small farms in Mexico. The masa makes various dishes, including the popular suadero tacos, filled with tender beef brisket and topped with avocado salsa and crispy onions.
Other standout dishes include the chile relleno, filled with oxtail and served with mole and queso fresco, and the barbacoa, which is slow-cooked in banana leaves and served with black beans and pickled vegetables.
Suerte’s cocktail program is just as impressive as its food menu. The bar team uses fresh, seasonal ingredients to create innovative cocktails that pair perfectly with the restaurant’s cuisine.
One of the most popular cocktails is the Oaxacan Old Fashioned, made with mezcal, tequila, agave nectar, and bitters. Another fan favorite is the Tepache Margarita, which features house-made tepache (a fermented pineapple drink) and fresh lime juice.
In addition to cocktails, Suerte offers an extensive selection of tequila and mezcal, with knowledgeable staff to guide diners through the different varieties and flavor profiles.
Suerte’s brunch is a must-try for anyone visiting the restaurant. The menu includes a mix of Mexican-inspired brunch classics and inventive dishes that showcase the chefs’ creativity.
One standout dish is the chilaquiles, made with crispy tortilla chips, salsa roja, queso fresco, and a choice of protein (including a vegetarian option). The migas, a popular Tex-Mex breakfast dish, is given a Suerte twist with smoked brisket and avocado salsa.
For something more indulgent, try the elotes pancakes, which are topped with grilled corn, cotija cheese, and creamy chipotle aioli. And, of course, no brunch is complete without a cocktail, so be sure to try the Suerte Bloody Mary, made with a house-made mix and garnished with a tamale. Check it out here
The Community and Sustainability
In addition to serving delicious food and drinks, Suerte is also committed to positively influencing the community and promoting sustainability. The restaurant partners with local farmers and purveyors to source the freshest ingredients, and the team strives to minimize waste and reduce its environmental impact.
The Events and Collaborations
Suerte regularly hosts events and collaborations with other chefs and restaurants in the Austin area. These events are a great way to showcase the restaurant’s creativity and bring together the local community.
One recent collaboration was with renowned chef Danny Bowien, known for his innovative take on Chinese cuisine. The two restaurants teamed up to create a one-of-a-kind menu that blended Mexican and Chinese flavors.
Suerte has also hosted fundraising events to support local organizations and causes, such as the Southern Smoke Foundation, which financially supports hospitality industry workers in crisis.
The Awards and Recognition
Suerte’s innovative cuisine and vibrant atmosphere have earned it numerous accolades and recognition from the restaurant industry and media. In 2019, the restaurant was named one of Bon Appétit’s 50 Best New Restaurants in America, and in 2020, it was a James Beard Foundation semifinalist for Best New Restaurant.
Suerte’s co-founder and executive chef, Fermín Núñez, has also received recognition for his culinary talents, including being named a Food & Wine Best New Chef in 2020.
Suerte is a unique and exciting addition to the Austin dining scene. The restaurant’s commitment to celebrating Mexican cuisine and culture in a modern and innovative way has earned it a loyal following among locals and visitors alike. With its delicious food, creative cocktails, and vibrant atmosphere, Suerte is a must-visit destination for anyone looking for a memorable dining experience in Austin.
Important Information about Suerte
- Address: 1800 E 6th St, Austin, TX 78702, United States
- Website: https://www.suerteatx.com/
- Phone: +15125223031
- Working Hours: Monday-Wednesday (5–10 PM), Friday-Thursday (5–11 PM), Saturday (11 AM–11 PM), Sunday (11 AM–10 PM)